rosemary, milk, self-raising flour & canned tomato recipes
2 recipes
Page 1
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: self-raising flour, milk, rosemary, canned tomato, bacon, beef stock, beef roast, parmesan, butter, red wine, egg, parsley, olive oil, button mushroom, tomato paste, onion, garlic
Lamb Stew with Steamed Dumplings
recipecommunity.com.au
Ingredients: self-raising flour, milk, rosemary, canned tomato, chicken stock, lamb shoulder, bacon, butter, celery, red wine vinegar, carrot, parsley, tomato paste, thyme, onion, sweet corn, potato, garlic