rosemary, milk, vegetable broth & extra virgin olive oil recipes

5 recipes

Page 1

Creamy Pumpkin White Bean Soup

makandhercheese.com

Ingredients: milk, extra virgin olive oil, rosemary, vegetable broth, maple syrup, cannellini beans, canned pumpkin, thyme, onion, garlic

The BEST Leek and Potato Soup

thepetitecook.com

Ingredients: milk, extra virgin olive oil, rosemary, vegetable broth, hazelnut, bay leaf, white pepper, leek, thyme, potato, garlic

Butternut Squash, Spinach and Goat Cheese Lasagna

delscookingtwist.com

Ingredients: milk, extra virgin olive oil, rosemary, vegetable broth, ricotta, flour, lasagna, mozzarella, butter, goat cheese, butternut squash, sage, baby greens, garlic, nutmeg

Vegetarian Shepherd's Pie

hellolittlehome.com

Ingredients: milk, extra virgin olive oil, rosemary, vegetable broth, flour, butter, soy sauce, cream cheese, celery, carrot, peas, button mushroom, tomato paste, thyme, onion, potato, garlic, green lentils

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: milk, extra virgin olive oil, rosemary, vegetable broth, worcestershire, flour, sour cream, butter, celery, red wine, carrot, peas, button mushroom, leek, lentils, thyme, potato, canned tomato, garlic