Ingredients: canned anchovy, rosemary, basil, mint, veal cutlet, lemon, extra virgin olive oil, marjoram, white wine vinegar, onion, garlic, mustard
Braised Leg of Lamb with Pesto
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Ingredients: canned anchovy, rosemary, basil, mint, leg of lamb, blue cheese, lemon, brown mustard, parsley, olive oil, capers, apple cider vinegar, onion, garlic