rosemary, olive oil, balsamic vinegar, vegetable broth & dijon mustard recipes
6 recipes
Page 1
Grilled Baby Eggplant with Balsamic Glaze
foodnetwork.com
Ingredients: balsamic vinegar, rosemary, dijon mustard, olive oil, vegetable broth, lemon, eggplant, extra virgin olive oil, honey, garlic
Pomegranate Steak with Quinoa
beefitswhatsfordinner.com
Ingredients: balsamic vinegar, rosemary, dijon mustard, olive oil, vegetable broth, beef steak, walnut, goat cheese, baby greens, pomegranate juice, thyme, quinoa, garlic, pomegranate
MUSHROOM & FARRO STUFFED SWEET POTATOES w/ ROSEMARY BALSAMIC DRESSING
thesimplegreen.com
Ingredients: balsamic vinegar, rosemary, dijon mustard, olive oil, vegetable broth, farro, cumin, red cabbage, extra virgin olive oil, button mushroom, coriander powder, arugula, onion, sweet potato, garlic
Frisee Arugula Salad with Quail and Lentils
eatsmarter.com
Ingredients: balsamic vinegar, rosemary, dijon mustard, olive oil, vegetable broth, quail, shallot, red lentils, chive, carrot, celeriac, frisee, yellow lentils, leek, arugula, sugar
Lentil Shepherd Pie
plantbasednews.org
Ingredients: balsamic vinegar, rosemary, dijon mustard, olive oil, vegetable broth, yeast extract spread, celery, carrot, soy milk, tomato, thyme, onion, potato, chestnut mushroom, garlic, green lentils
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: balsamic vinegar, rosemary, dijon mustard, olive oil, vegetable broth, worcestershire, beef steak, lemon, kale, extra virgin olive oil, red wine vinegar, parsley, oregano, cilantro, thyme, onion, garlic, scallion, canned chickpea, chili flake