rosemary, olive oil, beef roast, oregano & leek recipes
1 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef roast, rosemary, olive oil, leek, oregano, canned anchovy, beef stock, parmesan, gnocchi, red wine, carrot, bay leaf, parsley, tomato paste, tomato, garlic