rosemary, onion, bacon, carrot, celery & button mushroom recipes

9 recipes

Page 1

Coq Au Vin

sidechef.com

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, whole chicken, butter, peppercorn, red wine, clove, thyme

A Classic French Venison Stew Recipe

thespruceeats.com

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, beef stock, venison, flour, red wine, parsley, tomato paste, thyme

Beef Stew French-style

eatsmarter.com

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, beef stew meat, beef broth, butter, red wine, bay leaf, olive oil, oregano, thyme, garlic

Turkey Vegetable Soup with Bacon

foodabovegold.com

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, turkey stock, turkey meat, flour, half and half, white wine, bay leaf, potato, garlic, tarragon

Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.

stacylynharris.com

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, venison roast, beef stock, extra virgin olive oil, red wine, oregano, thyme, potato, canned tomato, garlic

Beef bourguignon

taste.com.au

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, beef stock, beef roast, flour, red wine, bay leaf, mashed potatoes, olive oil, oregano, garlic

Beef Bourguignon

yummly.com

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, soup bones, beef stew meat, flour, butter, peppercorn, balsamic vinegar, red wine, bay leaf, olive oil, thyme, pearl onion, garlic, cognac

Beef Bourguignon

yummly.co.uk

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, soup bones, beef stew meat, flour, butter, peppercorn, balsamic vinegar, red wine, bay leaf, olive oil, thyme, pearl onion, garlic, cognac

Braised Short Rib Beef Stroganoff

sidechef.com

Ingredients: bacon, celery, rosemary, carrot, button mushroom, onion, beef stock, boneless beef short ribs, butter, pappardelle, creme fraiche, white truffle oil, red wine, wholegrain mustard, parsley, olive oil, tomato paste, sherry, thyme, garlic