rosemary, onion, bacon, celery, carrot & extra virgin olive oil recipes
5 recipes
Page 1
Great Northern Bean Soup with Bacon
highlandsranchfoodie.com
Ingredients: bacon, celery, extra virgin olive oil, rosemary, carrot, onion, chicken stock, bay leaf, white beans, thyme, garlic
Three Bean Ribollita, Pressure Cooker Variation
marthastewart.com
Ingredients: bacon, celery, extra virgin olive oil, rosemary, carrot, onion, chicken stock, parmesan, bread, cabbage, pinto beans, cannellini beans, white beans, garlic
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: bacon, celery, extra virgin olive oil, rosemary, carrot, onion, venison roast, beef stock, red wine, button mushroom, oregano, thyme, potato, canned tomato, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: bacon, celery, extra virgin olive oil, rosemary, carrot, onion, chicken stock, parmesan, cabbage, zucchini, kale, cannellini beans, basil, parsley, leek, canned tomato, garlic
Stuffed pasta shells
deliciousmagazine.co.uk
Ingredients: bacon, celery, extra virgin olive oil, rosemary, carrot, onion, beef stew meat, beef stock, parmesan, pasta shell, sun dried tomato, basil, red wine, olive oil, tomato, sugar, garlic