rosemary, onion, beef stock, beef stew meat, carrot & extra virgin olive oil recipes
2 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stew meat, beef stock, extra virgin olive oil, rosemary, carrot, onion, parmesan, short-cut pasta, celery, red wine, bay leaf, parsley, tomato, porcini, garlic
Stuffed pasta shells
deliciousmagazine.co.uk
Ingredients: beef stew meat, beef stock, extra virgin olive oil, rosemary, carrot, onion, bacon, parmesan, pasta shell, celery, sun dried tomato, basil, red wine, olive oil, tomato, sugar, garlic