rosemary, onion, bread, heavy cream & foie gras recipes
1 recipes
Page 1
Quail with Foie Gras Stuffing with Fennel and Chestnut Vegetables
eatsmarter.com
Ingredients: foie gras, heavy cream, bread, rosemary, onion, quail, bacon, butter, chestnut, lemon, white wine, fennel, port wine, thyme, sugar, vegetable broth