rosemary, onion, bread, nutmeg & red wine recipes

4 recipes

Page 1

Poultry with Two Coloured Sprouts

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Ingredients: bread, rosemary, red wine, onion, nutmeg, quail, chicken stock, butter, lemon, shallot, apple, brussels sprout

Pork and Mushroom Stew with Dumplings

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Ingredients: bread, rosemary, red wine, onion, nutmeg, pork shoulder, beef broth, bread crumbs, ghee, milk, butter, paprika, bay leaf, egg, parsley, button mushroom, tomato, thyme, garlic

Venison Stew with Pearl Onions and Dumplings

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Ingredients: bread, rosemary, red wine, onion, nutmeg, chicken stock, venison, milk, butter, currant jelly, celery, peppercorn, balsamic vinegar, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, pearl onion, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: bread, rosemary, red wine, onion, nutmeg, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, white wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, garlic, vegetable broth