rosemary, onion, bread, red wine & celery recipes
8 recipes
Page 1
Roast beef rolls with red wine gravy
womensweeklyfood.com.au
Ingredients: bread, celery, rosemary, red wine, onion, beef steak, beef stock, flour, butter, carrot, bay leaf, olive oil, tomato paste, garlic
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: bread, celery, rosemary, red wine, onion, beef steak, beef stock, flour, butter, carrot, parsley, olive oil, button mushroom, tomato paste, potato, garlic
Chicken cacciatore
kitchenstories.com
Ingredients: bread, celery, rosemary, red wine, onion, chicken breast, kalamata olives, bay leaf, olive oil, button mushroom, tomato paste, sage, bell pepper, thyme, canned tomato, garlic
Fettuccine Bolognese with pangrattato
bbc.co.uk
Ingredients: bread, celery, rosemary, red wine, onion, ground beef, chicken stock, parmesan, mascarpone, fettuccine, tomato sauce, basil, carrot, vegetable oil, olive oil, tomato paste, chile pepper, garlic
Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios
deliciousmagazine.co.uk
Ingredients: bread, celery, rosemary, red wine, onion, chicken stock, lamb shank, pistachio, red onion, orange, brown sugar, pomegranate molasses, cucumber, carrot, white wine vinegar, bay leaf, olive oil, cilantro, thyme, sugar, garlic
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: bread, celery, rosemary, red wine, onion, beef short ribs, beef stock, pecorino, flour, butter, pappardelle, paprika, fresno chile, extra virgin olive oil, carrot, bay leaf, allspice, parsley, olive oil, tomato paste, arugula, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: bread, celery, rosemary, red wine, onion, lamb stock, leg of lamb, butter, currant jelly, shallot, orange, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, thyme, potato, mustard
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: bread, celery, rosemary, red wine, onion, chicken stock, venison, milk, butter, currant jelly, peppercorn, balsamic vinegar, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, pearl onion, garlic, nutmeg