rosemary, onion, bread, white wine, butter & quail recipes
1 recipes
Page 1
Quail with Foie Gras Stuffing with Fennel and Chestnut Vegetables
eatsmarter.com
Ingredients: quail, bread, butter, white wine, rosemary, onion, bacon, foie gras, heavy cream, chestnut, lemon, fennel, port wine, thyme, sugar, vegetable broth