rosemary, onion, butter, bread crumbs, lemon & ham hock recipes

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Page 1

Crisp ham and cheese balls with mustard creme fraiche

gourmettraveller.com.au

Ingredients: ham hock, bread crumbs, butter, lemon, rosemary, onion, flour, milk, creme fraiche, cheddar, celery, peppercorn, carrot, bay leaf, wholegrain mustard, dijon mustard, egg, olive oil, thyme, garlic, english mustard