rosemary, onion, cannellini beans, canned tomato, carrot, olive oil & zucchini recipes
5 recipes
Page 1
Ribollita
foodnetwork.com
Ingredients: zucchini, cannellini beans, rosemary, carrot, olive oil, onion, canned tomato, chicken broth, parmesan, bread, celery, roasted red peppers, endive, garlic
Autumn Minestrone Soup
culinaryginger.com
Ingredients: zucchini, cannellini beans, rosemary, carrot, olive oil, onion, canned tomato, pancetta, beef stock, parmesan, short-cut pasta, celery, kale, potato, garlic
Autumn Minestrone Soup
cookingclassy.com
Ingredients: zucchini, cannellini beans, rosemary, carrot, olive oil, onion, canned tomato, parmesan, ditalini, kale, bay leaf, butternut squash, thyme, potato, garlic, vegetable broth
Autumn Minestrone Soup (Vegan)
domesticgothess.com
Ingredients: zucchini, cannellini beans, rosemary, carrot, olive oil, onion, canned tomato, pesto, ditalini, celery, kale, butternut squash, thyme, potato, garlic, vegetable broth
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: zucchini, cannellini beans, rosemary, carrot, olive oil, onion, canned tomato, chicken broth, parmesan, baguette, celery, cabbage, extra virgin olive oil, chard, sage, thyme, garlic