rosemary, onion, cannellini beans, olive oil & bread recipes
10 recipes
Page 1
Tuscan bean soup
eatwell.co.nz
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, extra virgin olive oil, parsley, chili powder, garlic, vegetable broth
Monkfish with Tomato Stuffing
lacucinaitaliana.com
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, monkfish, marjoram, basil, tomato, chile pepper, garlic
Cannellini beans with spare ribs and bruschetta
bbc.co.uk
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, pork spare ribs, tomato sauce, extra virgin olive oil, bay leaf, parsley, sage, chile pepper, garlic
Slow Cooker White Bean Stew
behappyanddogood.com
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, chicken broth, smoked sausage, celery, kale, carrot, bay leaf, canned tomato, garlic
Ribollita
foodnetwork.com
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, chicken broth, parmesan, celery, zucchini, roasted red peppers, carrot, endive, canned tomato, garlic
Cassoulet for Today
crecipe.com
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, turkey kielbasa, bacon, boneless skinless chicken thighs, white wine, bay leaf, parsley, thyme, canned tomato, garlic
Ribollita - Tuscan Vegetable Soup
insidetherustickitchen.com
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, celery, carrot, sage, leek, cavolo nero, potato, canned tomato, garlic, vegetable broth
Chef John's Tuscan Bean Soup
allrecipes.com
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, chicken broth, parmesan, butter, creme fraiche, celery, lemon, carrot, parsley, thyme, garlic, cayenne
Tuscan Bean Soup
foodnetwork.com
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, chicken stock, pancetta, parmesan, celery, kale, carrot, bay leaf, kidney beans, oregano, thyme, canned tomato, garlic, canned chickpea, chili flake
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: bread, cannellini beans, rosemary, olive oil, onion, parmesan, ricotta, milk, butter, celery, lemon, white wine, basil, snap peas, carrot, egg, peas, baby greens, cavolo nero, garlic, vegetable broth, nutmeg