rosemary, onion, carrot, lemon & leg of lamb recipes

10 recipes

Page 1

Roast leg of lamb with rosemary and garlic pesto

deliciousmagazine.co.uk

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, parsley, olive oil, garlic

Greek Style Roast Lamb

eatsmarter.com

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, olive oil, tomato, potato, garlic

Roast Lamb

lacucinaitaliana.com

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, ricotta, fava beans, celery, white wine, bay leaf, egg, olive oil, thyme, garlic, scallion

Simple Roast Leg Of Lamb With Garlic and Rosemary

saltedmint.com

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, flour, milk, cabbage, honey, vegetable oil, egg, olive oil, spinach, thyme, new potato, garlic

Stuffed leg of lamb with rosemary and pine nuts

jamieoliver.com

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, canned anchovy, pine nut, flour, rustic italian bread, celery, green olives, red wine, parsley, olive oil, garlic, vegetable broth

Leg of Lamb

eatsmarter.com

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, chicken broth, white wine, ginger root, fennel, vegetable oil, bay leaf, cornstarch, leek, confectioners’ sugar, garlic, cayenne

Braised Leg of Lamb

eatsmarter.com

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, chicken broth, ginger root, fennel, red wine, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, confectioners’ sugar, garlic, cayenne

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, yogurt, creme fraiche, extra virgin olive oil, honey, bay leaf, peas, celeriac, pumpkin, thyme, mint, potato, garlic, scallion, chili flake

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, tomato paste, potato, garlic, chili flake

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: leg of lamb, lemon, rosemary, carrot, onion, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, fresh mint, honey, red wine, bay leaf, dijon mustard, oregano, pomegranate juice, garlic, canola oil