rosemary, onion, carrot, potato, vegetable broth & cannellini beans recipes

7 recipes

Page 1

Mediterranean White Bean Soup

food.com

Ingredients: cannellini beans, rosemary, carrot, onion, potato, vegetable broth, lemon, olive oil, thyme, garlic

TUSCAN-STYLE SHEPHERD'S PIE

justapinch.com

Ingredients: cannellini beans, rosemary, carrot, onion, potato, vegetable broth, celery, cornmeal, thyme, garlic

Two-bean soup with fresh pesto

deliciousmagazine.co.uk

Ingredients: cannellini beans, rosemary, carrot, onion, potato, vegetable broth, pesto, parmesan, celery, cabbage, extra virgin olive oil, bay leaf, borlotti beans

Ribollita - Tuscan Vegetable Soup

insidetherustickitchen.com

Ingredients: cannellini beans, rosemary, carrot, onion, potato, vegetable broth, bread, celery, olive oil, sage, leek, cavolo nero, canned tomato, garlic

Autumn Minestrone Soup

cookingclassy.com

Ingredients: cannellini beans, rosemary, carrot, onion, potato, vegetable broth, parmesan, ditalini, zucchini, kale, bay leaf, olive oil, butternut squash, thyme, canned tomato, garlic

Autumn Minestrone Soup (Vegan)

domesticgothess.com

Ingredients: cannellini beans, rosemary, carrot, onion, potato, vegetable broth, pesto, ditalini, celery, zucchini, kale, olive oil, butternut squash, thyme, canned tomato, garlic

Tuscan Potato Bean Soup

lordbyronskitchen.com

Ingredients: cannellini beans, rosemary, carrot, onion, potato, vegetable broth, chicken stock, parmesan, celery, kale, canned beans, bay leaf, parsley, olive oil, tomato paste, canned tomato, garlic, chili flake