rosemary, onion, chicken breast, wild rice & button mushroom recipes

9 recipes

Page 1

Instant Pot® Chicken and Wild Rice Soup

allrecipes.com

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, chicken broth, half and half, celery, carrot, parsley, olive oil, cornstarch, thyme

Creamy Chicken Wild Rice Soup

shewearsmanyhats.com

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, chicken stock, heavy cream, flour, celery, carrot, olive oil, oregano, thyme, garlic

Creamy Baked Chicken and Wild Rice Casserole

crecipe.com

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, bread crumbs, heavy cream, gruyere, butter, brown sugar, cranberry, bay leaf, cinnamon, thyme

Crockpot Chicken Wild Rice Soup

showmetheyummy.com

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, chicken broth, greek yogurt, flour, milk, butter, celery, carrot, thyme, garlic

Slow Cooker Chicken Wild Rice Soup

organicvalley.coop

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, chicken broth, half and half, butter, celery, carrot, bay leaf, parsley, thyme, garlic

Slow Cooker Chicken Wild Rice Soup

centslessdeals.com

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, chicken broth, heavy cream, flour, milk, celery, carrot, bay leaf, parsley, thyme, garlic

Chicken and Wild Rice Soup

gimmesomeoven.com

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, chicken stock, flour, milk, butter, celery, cracked pepper, carrot, bay leaf, baby greens, garlic

Creamy Leftover Turkey Wild Rice Soup

houseofnasheats.com

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, chicken broth, flour, milk, butter, cream, celery, lemon, carrot, parsley, thyme, garlic

One-Pot Autumn Herb Roasted Chicken with Butter Toasted Wild Rice.

halfbakedharvest.com

Ingredients: chicken breast, rosemary, button mushroom, wild rice, onion, chicken broth, butter, beer, orzo, lemon, brown sugar, carrot, parsley, olive oil, sage, thyme, garlic, cider