rosemary, onion, extra virgin olive oil, basil, bay leaf & beef roast recipes
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Italian beef stew
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Ingredients: beef roast, extra virgin olive oil, rosemary, basil, bay leaf, onion, beef broth, parmesan, flour, celery, red wine vinegar, marjoram, carrot, parsley, button mushroom, oregano, thyme, potato, canned tomato, garlic