rosemary, onion, extra virgin olive oil, basil, canned tomato & beef broth recipes
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Italian beef stew
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Ingredients: beef broth, extra virgin olive oil, rosemary, basil, onion, canned tomato, beef roast, parmesan, flour, celery, red wine vinegar, marjoram, carrot, bay leaf, parsley, button mushroom, oregano, thyme, potato, garlic