rosemary, onion, extra virgin olive oil, basil, tomato, garlic & pine nut recipes
2 recipes
Page 1
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: pine nut, extra virgin olive oil, rosemary, basil, tomato, onion, garlic, sweet pepper, celery, balsamic vinegar, green olives, eggplant, capers, thyme, chile pepper, canned artichoke
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, extra virgin olive oil, rosemary, basil, tomato, onion, garlic, canned anchovy, tuna steak, feta, lemon, eggplant, red wine vinegar, bay leaf, allspice, parsley, olive oil, capers, arugula, baby greens