rosemary, onion, extra virgin olive oil, butternut squash & white wine recipes
6 recipes
Page 1
BUTTERNUT PUMPKIN, ROSEMARY AND GINGER SOUP
chefspencil.com
Ingredients: white wine, extra virgin olive oil, rosemary, butternut squash, onion, chicken stock, butter, cream, ginger root
Roasted Butternut Brown Rice Risotto
makandhercheese.com
Ingredients: white wine, extra virgin olive oil, rosemary, butternut squash, onion, chicken broth, asiago, herbes de provence, brown rice, button mushroom, baby greens, garlic
vegan vegetable soup
healthyseasonalrecipes.com
Ingredients: white wine, extra virgin olive oil, rosemary, butternut squash, onion, chicken broth, celery, herbes de provence, hot sauce, kale, carrot, tomato, garlic
Instant Pot® Italian Butternut Squash Risotto
allrecipes.com
Ingredients: white wine, extra virgin olive oil, rosemary, butternut squash, onion, smoked cheese, parmesan, celery, balsamic vinegar, carrot, leek, risotto rice, garlic, vegetable broth
Butternut Squash & Leek Risotto
loveandlemons.com
Ingredients: white wine, extra virgin olive oil, rosemary, butternut squash, onion, pine nut, parmesan, vegan butter, sage, leek, risotto rice, garlic, vegetable broth, chili flake
Butternut Squash Risotto
thedailymeal.com
Ingredients: white wine, extra virgin olive oil, rosemary, butternut squash, onion, chicken stock, parmesan, butter, brown sugar, carrot, olive oil, clove, sage, cinnamon, risotto rice, nutmeg