rosemary, onion, extra virgin olive oil, celery, chili flake, carrot & lemon recipes
5 recipes
Page 1
Citrus-Herb Spatchcocked Turkey
giadzy.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, carrot, onion, chili flake, chicken broth, whole turkey, bay leaf, cornstarch, thyme
Easy Chickpea and Kale Tuscan-Style Soup
thedefineddish.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, carrot, onion, chili flake, chicken broth, bay leaf, thyme, cavolo nero, canned tomato, garlic, canned chickpea
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, carrot, onion, chili flake, beef roast, parmesan, ricotta, butter, pappardelle, cracked pepper, basil, red wine, sage, tomato, garlic
Layered Farro Salad with Grilled Summer Veggies
theawesomegreen.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, carrot, onion, chili flake, pesto, farro, feta, cumin, cherry tomato, fresh mint, sumac, parsley, button mushroom, tomato, bell pepper, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, carrot, onion, chili flake, leg of lamb, anchovy paste, beef broth, flour, butter, shallot, red wine vinegar, red wine, artichoke, bay leaf, tomato paste, potato, garlic