rosemary, onion, extra virgin olive oil, chili flake, bay leaf & celeriac recipes
2 recipes
Page 1
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: extra virgin olive oil, rosemary, bay leaf, celeriac, onion, chili flake, leg of lamb, yogurt, creme fraiche, lemon, honey, carrot, peas, pumpkin, thyme, mint, potato, garlic, scallion
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, celeriac, onion, chili flake, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, white wine, pink peppercorn, button mushroom, sage, thyme, garlic, nutmeg