rosemary, onion, extra virgin olive oil, fennel & polenta recipes
2 recipes
Page 1
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: fennel, extra virgin olive oil, rosemary, polenta, onion, chicken stock, beef broth, beef short ribs, parmesan, flour, celery, frying oil, red wine, carrot, bay leaf, tomato paste, cinnamon, thyme, garlic, delicata squash
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: fennel, extra virgin olive oil, rosemary, polenta, onion, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, red wine, carrot, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth