rosemary, onion, extra virgin olive oil, oregano, lemon & bay leaf recipes
8 recipes
Page 1
Tuscan Marinated Steaks
food.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, onion, beef steak, orange, red wine, sage, garlic
Wild Boar Stew
italianfoodforever.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, onion, wild boar, celery, white wine, parsley, canned tomato, garlic
Christmas Roasted Vegetables
allrecipes.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, onion, red wine vinegar, carrot, butternut squash, rutabaga, thyme, potato, sweet potato, delicata squash
BEST Marinara Sauce
daringgourmet.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, onion, balsamic vinegar, brown sugar, basil, sage, tomato, fennel seed, thyme, garlic
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, onion, feta, cumin, red lentils, carrot, parsley, canned tomato, garlic, vegetable broth, chili flake
Easy Italian White Bean Stew
thedefineddish.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, onion, bacon, parmesan, celery, cracked pepper, white wine, parsley, white beans, baby greens, garlic, vegetable broth, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, onion, leg of lamb, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, fresh mint, honey, red wine, carrot, dijon mustard, pomegranate juice, garlic, canola oil
Shellfish Cioppino
nourishedkitchen.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, oregano, onion, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, parsley, tomato paste, leek, bell pepper, thyme, canned tomato, garlic, chili flake