rosemary, onion, extra virgin olive oil, pancetta & tomato paste recipes
6 recipes
Page 1
Lidia Bastianich's Short Ribs Braised in Barolo
today.com
Ingredients: pancetta, extra virgin olive oil, rosemary, tomato paste, onion, chicken stock, beef short ribs, canned whole tomato, red wine, carrot, bay leaf, clove, porcini
Pulled Chicken Ragu and Rigatoni
foodnetwork.com
Ingredients: pancetta, extra virgin olive oil, rosemary, tomato paste, onion, chicken breast, chicken thighs, rigatoni, pecorino, celery, white wine, carrot, bay leaf, parsley, porcini, garlic
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: pancetta, extra virgin olive oil, rosemary, tomato paste, onion, ground beef, ground pork, parmesan, spaghetti, butter, celery, red wine, carrot, bay leaf, olive oil, oregano, vegetable broth
Ribollita Soup
sipandfeast.com
Ingredients: pancetta, extra virgin olive oil, rosemary, tomato paste, onion, chicken stock, parmesan, bread, celery, canned cannellini beans, zucchini, carrot, parsley, olive oil, cavolo nero, garlic, chili flake
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: pancetta, extra virgin olive oil, rosemary, tomato paste, onion, wild boar, butter, paprika, red wine, carrot, juniper berry, button mushroom, clove, sage, cinnamon, cornstarch, mustard seed, porcini, garlic
Italian Chicken Stoup with Porcini, Portobello and Peppers
foodnetwork.com
Ingredients: pancetta, extra virgin olive oil, rosemary, tomato paste, onion, chicken stock, cooked chicken, pecorino, bread, rustic italian bread, white wine, portobello mushroom, bay leaf, parsley, stewed tomatoes, bell pepper, porcini, chile pepper, garlic