rosemary, onion, extra virgin olive oil, parsley, celery, carrot & leek recipes
4 recipes
Page 1
Tuscan Soup with White Beans, Vegetables, and Herbs
godairyfree.org
Ingredients: celery, extra virgin olive oil, rosemary, carrot, parsley, leek, onion, white beans, vegetable broth
Uncle Bill's Chicken Soup
food.com
Ingredients: celery, extra virgin olive oil, rosemary, carrot, parsley, leek, onion, chicken broth, chicken breast, noodle, butter, bay leaf, button mushroom, thyme, garlic
Slow-braised veal shanks
goodfood.com.au
Ingredients: celery, extra virgin olive oil, rosemary, carrot, parsley, leek, onion, canned anchovy, veal stock, veal shank, lemon, white wine, bay leaf, sage, thyme, canned tomato, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: celery, extra virgin olive oil, rosemary, carrot, parsley, leek, onion, chicken stock, bacon, parmesan, cabbage, zucchini, kale, cannellini beans, basil, canned tomato, garlic