rosemary, onion, extra virgin olive oil, parsley, garlic, tomato & butter recipes
5 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato, onion, garlic, lamb shoulder, bread crumbs, parmesan, white wine, sage, green beans, chile pepper, potato
Pasta e Fagioli Soup
thismessisours.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato, onion, garlic, parmesan, short-cut pasta, lemon, bay leaf, borlotti beans, cavolo nero, vegetable broth, chili flake
Tuscan Tomato and Egg Skillet
myrecipemagic.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato, onion, garlic, basil, sofrito, egg, sage, vinegar, saffron, thyme, potato
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato, onion, garlic, ground turkey, chicken stock, parmesan, milk, celery, red wine, carrot, polenta, bay leaf, tomato paste, poultry seasoning
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, tomato, onion, garlic, beef stew meat, flour, onion soup, celery, white wine, basil, carrot, button mushroom, sage, oregano, thyme, potato, white rice