rosemary, onion, extra virgin olive oil, parsley, red wine, garlic & sage recipes

5 recipes

Page 1

Instant Pot vegetarian cacciatore with white beans

rhubarbarians.com

Ingredients: extra virgin olive oil, rosemary, red wine, parsley, sage, onion, garlic, celery, white beans, button mushroom, tomato paste, black olives, thyme, canned tomato

Braised Beef Cheeks in Red Wine

myfoodbook.com.au

Ingredients: extra virgin olive oil, rosemary, red wine, parsley, sage, onion, garlic, chicken stock, beef cheek, celery, baby carrot, carrot, tomato, thyme, green peppercorn

Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice

cdkitchen.com

Ingredients: extra virgin olive oil, rosemary, red wine, parsley, sage, onion, garlic, venison, bread crumbs, butter, marjoram, juniper berry, egg, button mushroom, wild rice, thyme, mustard

Orecchiette Bolognese with Chestnuts

therecipe.website

Ingredients: extra virgin olive oil, rosemary, red wine, parsley, sage, onion, garlic, deli ham, ground beef, chicken stock, parmesan, heavy cream, orecchiette, chestnut, celery, carrot, clove, tomato paste, sugar, chili flake

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: extra virgin olive oil, rosemary, red wine, parsley, sage, onion, garlic, celery, tamari, shallot, sun dried tomato, burdock root, carrot, arrowroot flour, bay leaf, celeriac, button mushroom, kombu, parsnip, lima beans, thyme, mirin, turnip, potato