rosemary, onion, extra virgin olive oil, parsley, thyme & canned cannellini beans recipes
5 recipes
Page 1
Brandade of White Beans with Baby Artichokes
myrecipes.com
Ingredients: canned cannellini beans, extra virgin olive oil, rosemary, parsley, thyme, onion, lemon, shallot, artichoke, cooking spray, rosé wine, garlic, vegetable broth
Neven's Roast Fillet of Beef with White Bean Mash
rte.ie
Ingredients: canned cannellini beans, extra virgin olive oil, rosemary, parsley, thyme, onion, chicken stock, beef steak, butter, cabbage, chive, garlic, caraway
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: canned cannellini beans, extra virgin olive oil, rosemary, parsley, thyme, onion, parmesan, ditalini, lemon, tomato sauce, fennel, kale, butternut squash, garlic, vegetable broth
Hearty Minestrone Soup with Arugula
thepurplepumpkinblog.co.uk
Ingredients: canned cannellini beans, extra virgin olive oil, rosemary, parsley, thyme, onion, parmesan, spiral pasta, celery, carrot, bay leaf, oregano, green beans, arugula, canned tomato, garlic, vegetable broth, chili flake
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: canned cannellini beans, extra virgin olive oil, rosemary, parsley, thyme, onion, ground turkey, pancetta, sweet italian sausage, parmesan, ditalini, celery, tomato sauce, white wine, soup base, basil, carrot, bay leaf, smoked paprika, oregano, canned tomato, garlic, canned chickpea, chili flake