rosemary, onion, extra virgin olive oil, pecorino & tomato sauce recipes
2 recipes
Page 1
Lamb Ragout whit Trenette Pasta
recipesjourney.com
Ingredients: pecorino, tomato sauce, extra virgin olive oil, rosemary, onion, boneless lamb, semolina, pastry flour, cabbage, red wine, carrot, egg, garlic
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: pecorino, tomato sauce, extra virgin olive oil, rosemary, onion, lamb shoulder, pappardelle, celery, lemon, white wine, red wine, carrot, artichoke, bay leaf, olive oil, garlic