rosemary, onion, extra virgin olive oil, red wine, canned tomato & peas recipes
2 recipes
Page 1
Braised Lamb with a Garden-Vegetable Medley
eatingwell.com
Ingredients: extra virgin olive oil, rosemary, red wine, peas, onion, canned tomato, beef broth, boneless lamb, flour, baby carrot, carrot, parsley, turnip, garlic
Vegan Shepherd's Pie
simpleveganblog.com
Ingredients: extra virgin olive oil, rosemary, red wine, peas, onion, canned tomato, canned lentils, paprika, nutritional yeast, non-dairy milk, carrot, tomato paste, oregano, bell pepper, potato, garlic