rosemary, onion, extra virgin olive oil, red wine & lemon recipes
13 recipes
Page 1
Roast shoulder of pork
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, pork shoulder, celery, fennel, carrot, garlic
Tuscan Marinated Steaks
food.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, beef steak, orange, bay leaf, sage, oregano, garlic
Herb Braised Lamb Shanks
toriavey.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, chicken broth, lamb shank, tomato sauce, bay leaf, clove, tomato paste, thyme
Slow Cooker Lamb Shoulder
giadzy.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, lamb shoulder, brown sugar, smoked paprika, parsley, tomato paste, fennel seed, potato, garlic
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, beef broth, veal shank, celery, carrot, bay leaf, parsley, tomato, porcini, thyme, garlic
Minced Lamb Pie
foodaciously.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, ground lamb, puff pastry, tomato sauce, kalamata olives, zucchini, carrot, potato starch, oregano, thyme, chile pepper, garlic
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, lamb shoulder, pecorino, pappardelle, celery, tomato sauce, white wine, carrot, artichoke, bay leaf, olive oil, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, beef roast, parmesan, ricotta, butter, pappardelle, celery, cracked pepper, basil, carrot, sage, tomato, garlic, chili flake
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, leg of lamb, butter, cumin, coriander, bay leaf, cinnamon, bell pepper, chile pepper, potato, sugar, canned tomato, garlic, caraway
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, leg of lamb, anchovy paste, beef broth, flour, butter, celery, shallot, red wine vinegar, carrot, artichoke, bay leaf, tomato paste, potato, garlic, chili flake
Jamie Oliver's Vegan Shepherd's Pie
umamigirl.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, bread crumbs, celery, balsamic vinegar, sun dried tomato, carrot, parsley, button mushroom, coriander powder, lentils, thyme, potato, sweet potato, garlic, canned chickpea, vegetable broth
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, leg of lamb, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, fresh mint, honey, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, garlic, canola oil
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, red wine, onion, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth