rosemary, onion, extra virgin olive oil, tomato paste & canned whole tomato recipes
5 recipes
Page 1
Pappardelle with Mushroom Ragu
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, canned whole tomato, tomato paste, onion, walnut, pappardelle, parsley, button mushroom, garlic
Hearty Meat Sauce
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, canned whole tomato, tomato paste, onion, ground beef, parmesan, carrot, oregano, thyme, sugar, garlic, chili flake
Lidia Bastianich's Short Ribs Braised in Barolo
today.com
Ingredients: extra virgin olive oil, rosemary, canned whole tomato, tomato paste, onion, chicken stock, pancetta, beef short ribs, red wine, carrot, bay leaf, clove, porcini
Lentil Soup with Tomato and Tuscan Kale
crecipe.com
Ingredients: extra virgin olive oil, rosemary, canned whole tomato, tomato paste, onion, parmesan, celery, red onion, carrot, bay leaf, lentils, thyme, cavolo nero, garlic
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: extra virgin olive oil, rosemary, canned whole tomato, tomato paste, onion, chicken stock, veal steak, flour, butter, white wine, orange, baby carrot, bay leaf, parsley, leek, thyme, garlic