rosemary, onion, flour, milk, cheddar & ham hock recipes

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Page 1

Crisp ham and cheese balls with mustard creme fraiche

gourmettraveller.com.au

Ingredients: ham hock, flour, milk, cheddar, rosemary, onion, bread crumbs, butter, creme fraiche, celery, lemon, peppercorn, carrot, bay leaf, wholegrain mustard, dijon mustard, egg, olive oil, thyme, garlic, english mustard