rosemary, onion, garlic, bay leaf, balsamic vinegar, red wine & milk recipes
2 recipes
Page 1
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: milk, balsamic vinegar, rosemary, red wine, bay leaf, onion, garlic, pheasant, pancetta, parmesan, butter, celery, carrot, polenta, olive oil, porcini
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, balsamic vinegar, rosemary, red wine, bay leaf, onion, garlic, chicken stock, venison, bread, butter, currant jelly, celery, peppercorn, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, pearl onion, nutmeg