rosemary, onion, garlic, bay leaf, parmesan, carrot & pappardelle recipes
6 recipes
Page 1
Ale Lamb Bolognese with Pappardelle and Beer Glazed Carrots
craftbeering.com
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, onion, garlic, ground lamb, butter, tomato sauce, button mushroom, bitters, thyme
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, onion, garlic, chicken stock, ground lamb, celery, red wine, olive oil, tomato paste, thyme, canned tomato
Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]
thehappyfoodie.co.uk
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, onion, garlic, duck breast, chicken stock, celery, red wine, olive oil, sage, tomato, sugar
Short Rib Ragu
pinabresciani.com
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, onion, garlic, pancetta, beef broth, beef short ribs, flour, red wine, olive oil, tomato, oregano
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, onion, garlic, duck, chicken stock, butter, celery, lemon, red wine, olive oil, tomato paste, tomato, green beans
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, onion, garlic, beef broth, beef roast, celery, orange, red wine, parsley, tomato paste, thyme, sugar, canned tomato