rosemary, onion, garlic, bay leaf, thyme, white wine & celeriac recipes
5 recipes
Page 1
Braised Pork Belly with Mixed Vegetables
eatsmarter.com
Ingredients: white wine, rosemary, bay leaf, celeriac, thyme, onion, garlic, bacon, pork belly, ham hock, ghee, shiitake mushroom, carrot, potato, vegetable broth
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: white wine, rosemary, bay leaf, celeriac, thyme, onion, garlic, leg of lamb, chicken stock, canned anchovy, butter, green olives, carrot, olive oil, sage, parsnip, potato, nutmeg
Brined Rosemary Crusted Turkey with Pan Gravy
foodnetwork.com
Ingredients: white wine, rosemary, bay leaf, celeriac, thyme, onion, garlic, chicken stock, whole turkey, butter, celery, fennel, coriander, carrot, sage, fennel seed, sugar, chili flake
Wild Game Paté with Soup
eatsmarter.com
Ingredients: white wine, rosemary, bay leaf, celeriac, thyme, onion, garlic, chicken stock, brisket, venison, ghee, peppercorn, shallot, carrot, vegetable oil, juniper berry, allspice, nutmeg
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: white wine, rosemary, bay leaf, celeriac, thyme, onion, garlic, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, extra virgin olive oil, pink peppercorn, button mushroom, sage, chili flake, nutmeg