rosemary, onion, garlic, chili flake, parsley, thyme & balsamic vinegar recipes

8 recipes

Page 1

Pressure Cooker Tuscan Bean Soup

dadcooksdinner.com

Ingredients: balsamic vinegar, rosemary, parsley, thyme, onion, garlic, chili flake, parmesan, kale, cannellini beans, carrot, olive oil, canned tomato

Broccoli and Penne Pasta Recipe

ifoodreal.com

Ingredients: balsamic vinegar, rosemary, parsley, thyme, onion, garlic, chili flake, chicken stock, short-cut pasta, mozzarella, tomato sauce, extra virgin olive oil, broccoli

Chicken Thighs With Pancetta & Tomatoes

italianfoodforever.com

Ingredients: balsamic vinegar, rosemary, parsley, thyme, onion, garlic, chili flake, pancetta, chicken thighs, red wine, olive oil, tomato paste, canned tomato

French Style Braised Short Ribs

closetcooking.com

Ingredients: balsamic vinegar, rosemary, parsley, thyme, onion, garlic, chili flake, beef broth, beef short ribs, celery, red wine, carrot, bay leaf, button mushroom, tomato paste

Pork Ragu

butterandbaggage.com

Ingredients: balsamic vinegar, rosemary, parsley, thyme, onion, garlic, chili flake, chicken broth, pork butt, worcestershire, short-cut pasta, celery, basil, red wine, carrot, bay leaf, olive oil, tomato paste, oregano, canned tomato

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: balsamic vinegar, rosemary, parsley, thyme, onion, garlic, chili flake, worcestershire, beef steak, lemon, kale, extra virgin olive oil, red wine vinegar, dijon mustard, olive oil, oregano, cilantro, scallion, canned chickpea, vegetable broth

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: balsamic vinegar, rosemary, parsley, thyme, onion, garlic, chili flake, brisket, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, red wine, carrot, olive oil, tomato paste, tomato, oregano

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: balsamic vinegar, rosemary, parsley, thyme, onion, garlic, chili flake, shrimp, chicken breast, beef steak, soy sauce, lemon, cherry tomato, shallot, orange, zucchini, corn cob, bay leaf, dijon mustard, olive oil, button mushroom, bell pepper, new potato, tarragon, lime, canola oil