rosemary, onion, garlic, olive oil, peas & basil recipes
5 recipes
Page 1
Italian Pasta Soup
eatsmarter.com
Ingredients: rosemary, basil, peas, olive oil, onion, garlic, pasta shell, celery, zucchini, carrot, canned beans, tomato
Vegetarian Beefless Stew
lordbyronskitchen.com
Ingredients: rosemary, basil, peas, olive oil, onion, garlic, celery, paprika, portobello mushroom, carrot, parsley, tomato paste, oregano, potato, vegetable broth
Sausage and Vegetable Soup with Easy Basil Pesto
theforkedspoon.com
Ingredients: rosemary, basil, peas, olive oil, onion, garlic, sweet italian sausage, pine nut, zucchini, kale, carrot, marinara sauce, tomato, vegetable broth, italian seasoning, canned artichoke
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: rosemary, basil, peas, olive oil, onion, garlic, parmesan, ricotta, milk, bread, butter, celery, lemon, white wine, cannellini beans, snap peas, carrot, egg, baby greens, cavolo nero, vegetable broth, nutmeg
Grandma's Minestrone
readersdigest.ca
Ingredients: rosemary, basil, peas, olive oil, onion, garlic, pesto, parmesan, rigatoni, celery, zucchini, kale, marjoram, carrot, vegetable oil, bay leaf, parsley, white beans, tomato, thyme, summer squash, potato, wax beans, vegetable broth