rosemary, onion, garlic, olive oil, thyme, beef stock, potato & parsnip recipes
2 recipes
Page 1
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, rosemary, olive oil, parsnip, thyme, onion, potato, garlic, elk, celery, red wine, carrot, bay leaf, juniper berry, sweet potato, canola oil
Classic Shepherd's Pie with Lamb
cookingwithcurls.com
Ingredients: beef stock, rosemary, olive oil, parsnip, thyme, onion, potato, garlic, worcestershire, ground lamb, heavy cream, flour, butter, paprika, red wine, parsley, tomato paste, mixed vegetable