rosemary, onion, garlic, olive oil, white beans, canned tomato & canned anchovy recipes
1 recipes
Page 1
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: canned anchovy, rosemary, white beans, olive oil, onion, canned tomato, garlic, lamb shank, flour, celery, balsamic vinegar, red wine, carrot, parsley, borlotti beans, cinnamon, chile pepper