rosemary, onion, green beans, garlic & red wine recipes

9 recipes

Page 1

Rosemary Pot Roast {A Freezer-to-Crockpot Meal}

ericasrecipes.com

Ingredients: rosemary, red wine, green beans, onion, garlic, beef roast, extra virgin olive oil, carrot, button mushroom

Pressure Cooker Pot Roast Soup

randaderkson.com

Ingredients: rosemary, red wine, green beans, onion, garlic, brisket, beef broth, celery, carrot, fire-roasted tomato, oregano, avocado oil, gluten-free flour

Press Cooker Lamb Shanks

mysugarfreekitchen.com

Ingredients: rosemary, red wine, green beans, onion, garlic, lamb shank, beef stock, milk, butter, celery, carrot, mayonnaise, tomato paste, potato

Vegetable Lentil Stew

randaderkson.com

Ingredients: rosemary, red wine, green beans, onion, garlic, worcestershire, beef broth, celery, red lentils, carrot, bay leaf, peas, tomato paste, thyme, avocado oil, potato

Greek Beef Stew With Macaroni

cdkitchen.com

Ingredients: rosemary, red wine, green beans, onion, garlic, beef stock, beef roast, macaroni, baby carrot, brown sugar, red wine vinegar, olive oil, clove, tomato paste, cinnamon, oregano

Keto Lamb Shanks, Cauliflower Mash & Green Beans

aussieketoqueen.com

Ingredients: rosemary, red wine, green beans, onion, garlic, chicken stock, lamb shank, heavy cream, butter, celery, cauliflower, carrot, bay leaf, olive oil, oregano, canned tomato

Lamb and Vegetable Hot Pot

recipecommunity.com.au

Ingredients: rosemary, red wine, green beans, onion, garlic, bacon, boneless lamb, seasoned flour, butter, celery, carrot, olive oil, tomato paste, cornstarch, bell pepper, new potato, vegetable broth

Pappardelle with duck ragu and green beans in a brown butter sauce

taste.co.za

Ingredients: rosemary, red wine, green beans, onion, garlic, duck, chicken stock, parmesan, butter, pappardelle, celery, lemon, carrot, bay leaf, olive oil, tomato paste, tomato

Beef Stew with Seasonal Vegetables

eatsmarter.com

Ingredients: rosemary, red wine, green beans, onion, garlic, beef stew meat, beef stock, flour, celery, paprika, zucchini, marjoram, carrot, bay leaf, tomato, bell pepper, thyme, potato, canola oil