rosemary, onion, heavy cream & peppercorn recipes

8 recipes

Page 1

Homemade Chicken and Dumplings

missinthekitchen.com

Ingredients: heavy cream, peppercorn, rosemary, onion, chicken broth, whole chicken, flour, milk, celery, baking powder, carrot, egg, thyme, garlic

Savory Chicken Pot Pies

yummly.com

Ingredients: heavy cream, peppercorn, rosemary, onion, chicken stock, chicken breast, flour, puff pastry, butter, celery, white wine, zucchini, carrot, peas, thyme

Herb-infused Pheasant au Jus

greatchefs.com

Ingredients: heavy cream, peppercorn, rosemary, onion, pheasant, celery, lemon, orange, carrot, bay leaf, egg, parsley, olive oil, thyme, garlic

Venison Terrine

eatsmarter.com

Ingredients: heavy cream, peppercorn, rosemary, onion, bacon, turkey liver, venison, gelatin, bread, herbes de provence, orange, candied fruit, bay leaf, juniper berry, sherry, thyme, cognac

Georgia’s peppered and braised shoulder of lamb with flageolet beans

deliciousmagazine.co.uk

Ingredients: heavy cream, peppercorn, rosemary, onion, lamb shoulder, celery, red wine, carrot, vegetable oil, bay leaf, flageolets, parsley, tomato paste, leek, black olives, canned tomato, garlic

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: heavy cream, peppercorn, rosemary, onion, whole chicken, pine nut, parmesan, short-cut pasta, butter, celery, lemon, white wine, fennel, extra virgin olive oil, carrot, bay leaf, white pepper, thyme, garlic, tarragon

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: heavy cream, peppercorn, rosemary, onion, parmesan, butter, white wine, shallot, zucchini, shiitake mushroom, carrot, bay leaf, button mushroom, tomato, leek, thyme, chili powder, summer squash, risotto rice, celery seed, garlic, canola oil

Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce

thedailymeal.com

Ingredients: heavy cream, peppercorn, rosemary, onion, demi-glace, worcestershire, beef roast, butter, cracked pepper, shallot, paprika, garlic powder, chive, red wine, bay leaf, parsley, olive oil, button mushroom, rutabaga, thyme, potato, sugar, garlic