rosemary, onion, leg of lamb, celery & potato recipes
7 recipes
Page 1
Herb-Crusted Leg of Lamb with Potatoes
heb.com
Ingredients: leg of lamb, celery, rosemary, onion, potato, extra virgin olive oil, red wine, carrot, thyme, garlic
Gremolata-crumbed roast leg of lamb
womensweeklyfood.com.au
Ingredients: leg of lamb, celery, rosemary, onion, potato, beef stock, bread crumbs, flour, lemon, red wine, parsley, olive oil, garlic
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: leg of lamb, celery, rosemary, onion, potato, chicken stock, butter, cream, cracked pepper, white wine, carrot, bay leaf, olive oil, borlotti beans, garlic
Lamb Stew with Potatoes
cookingwithnonna.com
Ingredients: leg of lamb, celery, rosemary, onion, potato, pecorino, flour, cherry tomato, extra virgin olive oil, red wine, carrot, parsley, oregano, thyme, garlic
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: leg of lamb, celery, rosemary, onion, potato, lamb stock, butter, white wine, shallot, carrot, bay leaf, olive oil, tomato paste, tomato, garlic, vegetable broth
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, celery, rosemary, onion, potato, anchovy paste, beef broth, flour, butter, lemon, shallot, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato paste, garlic, chili flake
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: leg of lamb, celery, rosemary, onion, potato, lamb stock, bread, butter, currant jelly, shallot, orange, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, thyme, mustard