rosemary, onion, leg of lamb, potato & extra virgin olive oil recipes
6 recipes
Page 1
Herb-Crusted Leg of Lamb with Potatoes
heb.com
Ingredients: leg of lamb, extra virgin olive oil, rosemary, onion, potato, celery, red wine, carrot, thyme, garlic
Truely classic lamb boulangère
goodhousekeeping.com
Ingredients: leg of lamb, extra virgin olive oil, rosemary, onion, potato, butter, lemon, red onion, olive oil, capers, bell pepper, mint, garlic, vegetable broth
Lamb Stew with Potatoes
cookingwithnonna.com
Ingredients: leg of lamb, extra virgin olive oil, rosemary, onion, potato, pecorino, flour, celery, cherry tomato, red wine, carrot, parsley, oregano, thyme, garlic
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: leg of lamb, extra virgin olive oil, rosemary, onion, potato, butter, cumin, lemon, coriander, red wine, bay leaf, cinnamon, bell pepper, chile pepper, sugar, canned tomato, garlic, caraway
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, extra virgin olive oil, rosemary, onion, potato, yogurt, creme fraiche, lemon, honey, carrot, bay leaf, peas, celeriac, pumpkin, thyme, mint, garlic, scallion, chili flake
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, extra virgin olive oil, rosemary, onion, potato, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato paste, garlic, chili flake