rosemary, onion, leg of lamb, red wine & carrot recipes

19 recipes

Page 1

Paleo Slow Roasted Leg of Lamb

paleoflourish.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, chicken stock, celery, olive oil, garlic

Pot-roasted leg of lamb in red wine

goodfood.com.au

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, butter, celery, bay leaf, olive oil, garlic

Slow-Roasted Leg of Lamb

greenhealthycooking.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, bone broth, celery, olive oil, cornstarch, garlic

Herb-Crusted Leg of Lamb with Potatoes

heb.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, celery, extra virgin olive oil, thyme, potato, garlic

Roast Lamb with Vegetables

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, lamb stock, bay leaf, olive oil, leek, garlic

Slow-roasted lamb and beans with garlic and rosemary

taste.co.za

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, beef stock, white beans, olive oil, tomato, sugar, garlic

Leg of Lamb with Rosemary, Garlic and Beans

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, lamb stock, celery, parsley, white beans, olive oil, tomato, garlic

Slow Cooked Lamb & Rosemary Pies

sugarsaltmagic.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, worcestershire, beef stock, flour, butter, celery, egg, olive oil, tomato paste, garlic

Greek Lamb and Orzo Baked Stew

akispetretzikis.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, orzo, feta, bouillon cube, honey, parsley, olive oil, tomato paste, bell pepper, canned tomato

Lamb Stew with Potatoes

cookingwithnonna.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, pecorino, flour, celery, cherry tomato, extra virgin olive oil, parsley, oregano, thyme, potato, garlic

Sunday Roast Leg of Lamb With Garam Masala Gravy

greatcurryrecipes.net

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, lamb shank, yogurt, butter, cumin, bay leaf, olive oil, tomato paste, garam masala, chili powder, ginger-garlic paste

Roast Leg of Lamb

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, lamb stock, balsamic vinegar, romaine, parsley root, celeriac, olive oil, thyme, asparagus, garlic, scallion

Roast Leg of Lamb with Vegetables

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, beef broth, bread crumbs, sun-dried tomatoes in oil, shallot, celeriac, olive oil, tomato, leek, black olives, thyme, garlic

Greek lamb with orzo - Yiouvetsi

akispetretzikis.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, orzo, mizithra, florina peppers, bouillon cube, honey, bay leaf, parsley, olive oil, tomato paste, cinnamon, canned tomato

Stuffed leg of lamb with rosemary and pine nuts

jamieoliver.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, canned anchovy, pine nut, flour, rustic italian bread, celery, lemon, green olives, parsley, olive oil, garlic, vegetable broth

Braised Leg of Lamb

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, chicken broth, lemon, ginger root, fennel, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, confectioners’ sugar, garlic, cayenne

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, artichoke, bay leaf, tomato paste, potato, garlic, chili flake

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, fresh mint, honey, bay leaf, dijon mustard, oregano, pomegranate juice, garlic, canola oil

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: leg of lamb, rosemary, red wine, carrot, onion, lamb stock, bread, butter, currant jelly, celery, shallot, orange, vegetable oil, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, thyme, potato, mustard