rosemary, onion, lemon, carrot, bay leaf, extra virgin olive oil & garlic recipes

19 recipes

Page 1

Kettle-braaied turkey with dried fruit stuffing

food24.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, whole turkey, ground pork, bread crumbs, butter, fruit juice, dried fruit

Easy Chickpea and Kale Tuscan-Style Soup

thedefineddish.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, chicken broth, celery, thyme, cavolo nero, canned tomato, canned chickpea, chili flake

Roasted Citrus-Herb Spatchcocked Turkey

traegergrills.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, turkey stock, whole turkey, butter, celery, orange, brown sugar, thyme

Roasted Citrus-Herb Spatchcock Turkey

traegergrills.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, turkey stock, whole turkey, butter, celery, orange, brown sugar, thyme

Slow-cooked Ossobuco with Gremolata Recipe

keyingredient.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, beef broth, veal shank, celery, red wine, parsley, tomato, porcini, thyme

Easy Greek Red Lentil Soup Recipe

themediterraneandish.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, feta, cumin, red lentils, parsley, oregano, canned tomato, vegetable broth, chili flake

Mediterranean Mussels with Farro

eatingrules.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, mussel, farro, celery, peppercorn, white wine, parsley, chile pepper, sugar, canned tomato

Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)

garrubbo.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, lamb shoulder, pecorino, pappardelle, celery, tomato sauce, white wine, red wine, artichoke, olive oil

Chicken, Pasta And Parmesan Broth With Veg

supervalu.ie

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, whole chicken, sourdough bread, parmesan, macaroni, celery, harissa, parsley, olive oil, bell pepper, thyme

Slow-braised veal shanks

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, canned anchovy, veal stock, veal shank, celery, white wine, parsley, sage, leek, thyme, canned tomato

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, leg of lamb, yogurt, creme fraiche, honey, peas, celeriac, pumpkin, thyme, mint, potato, scallion, chili flake

Osso Buco with Risotto Milanese

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, chicken broth, veal steak, parmesan, flour, butter, celery, white wine, canned whole tomato, parsley, saffron, thyme, risotto rice

Red Winter Minestrone with Winter Greens Pesto

crecipe.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, parmesan, white wine, kale, cannellini beans, turnip greens, parsley, beet greens, beetroot, tomato, leek, green beans, turnip, chili flake

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, celery, shallot, red wine vinegar, red wine, artichoke, tomato paste, potato, chili flake

Minestrone Soup with Sweet Sausage

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, whole chicken, chicken stock, sweet italian sausage, parmesan, spaghetti, rustic italian bread, celery, peppercorn, canned cannellini beans, fennel, tomato, thyme, canned chickpea

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, butter, celery, peppercorn, white wine, fennel, white pepper, thyme, tarragon

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, leg of lamb, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, fresh mint, honey, red wine, dijon mustard, oregano, pomegranate juice, canola oil

José Andrés' Brined Roast Turkey & Gravy

eatingwell.com

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, chicken broth, whole turkey, butter, celery, orange, ginger root, coriander, juniper berry, allspice, clove, cornstarch, orange juice, thyme, star anise, sugar, scallion

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, garlic, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, red wine, polenta, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, vegetable broth