rosemary, onion, lemon, carrot & leg of lamb recipes
10 recipes
Page 1
Roast leg of lamb with rosemary and garlic pesto
deliciousmagazine.co.uk
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, parsley, olive oil, garlic
Greek Style Roast Lamb
eatsmarter.com
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, olive oil, tomato, potato, garlic
Roast Lamb
lacucinaitaliana.com
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, ricotta, fava beans, celery, white wine, bay leaf, egg, olive oil, thyme, garlic, scallion
Simple Roast Leg Of Lamb With Garlic and Rosemary
saltedmint.com
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, flour, milk, cabbage, honey, vegetable oil, egg, olive oil, spinach, thyme, new potato, garlic
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, canned anchovy, pine nut, flour, rustic italian bread, celery, green olives, red wine, parsley, olive oil, garlic, vegetable broth
Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, chicken broth, white wine, ginger root, fennel, vegetable oil, bay leaf, cornstarch, leek, confectioners’ sugar, garlic, cayenne
Braised Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, chicken broth, ginger root, fennel, red wine, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, confectioners’ sugar, garlic, cayenne
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa
( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, yogurt, creme fraiche, extra virgin olive oil, honey, bay leaf, peas, celeriac, pumpkin, thyme, mint, potato, garlic, scallion, chili flake
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, tomato paste, potato, garlic, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: leg of lamb, lemon, rosemary, carrot, onion, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, fresh mint, honey, red wine, bay leaf, dijon mustard, oregano, pomegranate juice, garlic, canola oil